Well said Cindy. I’ve noticed more and more JY travellers stating preferences rather than genuine dietary requirements at mealtimes, as an excuse to have something that wasn’t a menu option. The classic was “ I don’t eat Asian food” on a tour of Burma where the itinerary stated that lunches, and very good they were, would be taken in local restaurants. I’ve even heard one harassed tour manager ask a guest “well what can you eat then”. Is it any wonder that JY are removing included meals from so many tours?